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The Weekend Chef's Table at the Village Office

Experience a culinary affair with artisanal Mediterranean food.

 

Cooked and served by a team of young chefs in an intimate setting, the food is high quality, seasonal, fresh, and handmade.

 

Join this weekend pop-up with your family and friends.

 

Don't just bring an appetite, bring your quirkiest stories because our team is all set to pamper your taste buds with a curated menu.

 

Menu (Carte de Jour)

 

Mezze with whole wheat chips 

Green chili hummus, kasundi yogurt, smoked aubergine, marinated olives, homemade chips

 

Oven-baked potatoes

Hint of rosemary, curd dip

 

Napoli-style sourdough pizza

Classic Margherita, Truffled mushrooms 

 

Insalata Panzanella with basil pesto and balsamic

 

Roast garlic chicken skillet

Extra Virgin olive oil, herbs and basil

 

Hearty chicken stew with crusted sourdough

 

Caramelized onion Tortelloni with truffle-scented butter and olives

 

Spinach and mushroom agnolotti 

Hot tomato and pepper sauce

 

Winter hot chocolate fondant (contains egg)

Strawberries and vanilla ice cream

 

Priced at 1750 INR per person.

(100% advanced payment to book the slot)

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